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+ servings

Cheesy Chicken Meatza

Prep Time: 15 minutes
Cook Time: 25 minutes
Course: Lunch, Main Course
Cuisine: American, Australian Keto, Italian
Keyword: Cheesy Chicken Meatza, Chicken Pizza, Keto pizza, Low carb pizza
Servings: 4
Calories: 372kcal
Author: Kim Caruk

Ingredients

Base Ingredients

  • 500 g chicken mince
  • 30 g parmesan cheese grated
  • 110 g cheddar cheese grated
  • 2 tsp mixed herbs
  • Salt and pepper

Meatza Toppings

  • 2 tbsp tomato paste
  • 6 kalamata olives
  • 4 cherry tomatoes halved
  • 4 mushrooms sliced
  • 4 slices bacon chopped
  • ¼ cup mozzarella cheese grated
  • Fresh Basil and Thyme

Instructions

  • Preheat oven to 180°C and line 2 baking trays with baking paper.
  • Combine all base ingredients in medium mixing bowl.
  • Divide mixture into 2 even portions. Spread base mixture on prepared trays in even layers.
  • Cook in oven for 10-15 minutes until lightly golden.
  • Remove from oven and top with favourite pizza toppings.
  • Return to oven and cook for a further 10-15 minutes or until toppings have cooked.

Notes

If the chicken mixture releases some extra liquid when in the first stage of cooking simply drain off and continue adding pizza toppings.

Nutrition

Calories: 372kcal | Carbohydrates: 4g | Protein: 34g | Fat: 25g | Saturated Fat: 11g | Cholesterol: 148mg | Sodium: 571mg | Potassium: 861mg | Fiber: 1g | Sugar: 2g | Net Carbs: 3g
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